Restaurant
Morning - Noon - Evening
Our restaurant in Vigneux de Bretagne: L'Atlantel
Christophe and all his team welcomes you from Monday to Friday noon from 12:00 to 2:00 pm and from 7:15 to 09:30 pm.
Discover all our menu and Menus from 18.50€
The Breakfast Buffet
of our hotel in Vigneux-de-Bretagne
The breakfast buffet is set up every weekday morning from 6:30 am and 7:00 am on weekends and holidays.
Take advantage of this frugal buffet of vitamin products... especially if the terrace can welcome you under the sun.
Your dish to take away
at the Atlantel Restaurant
During all the duration of the confinement the restaurant l'Atlantel, proposes to you to come to seek your lunch or dinner to take away!
Our dishes are home-made with love by our chef, a cuisine with the flavors of the autumn/winter seasons and our quality ingredients thanks to our local producers. A great opportunity to have lunch or dinner "just like at home". Our dishes are served in cardboard trays, to be reheated in the microwave.
Chef's formula 2 Dishes 16€.
3 Dishes Chef's Formula 20€.
Price includes all taxes and service included.
Orders are to be made by mail to atlantel@brithotel.fr or to 02 40 57 10 80. For lunch order before 10 am on D-day and in the evening before 5 pm!
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Local Farmers' Market
Thursday, May 25, 2023
On Thursday, May 25, 2023, discover and enjoy the know-how of local producers at a 100% local market!
From 5:30 pm, different passionate Producers will offer you to discover or rediscover good local products! All in a friendly and musical atmosphere!
Meet a local producer of cheese, beer, meat, bread... or wine!
In the evening, continue the festivities by tasting a tasty Local Dinner 3 Dishes proposed at 25.00€ *!
On the program: Tastings, Sharing, Good mood and greediness!
* Menu with drinks. Price including service. Alcohol abuse is dangerous for your health.
Our dishes in jars
available at any time!
Just a little hungry? Or would you like to discover products made in Breizh?
No problem, we have everything you need: Ty Bocal's small dishes in jars are available 24/7 in reception, at any time!
These little dishes are 100% home-made and Breton! Enough to satisfy those who are curious about new flavours! A real treat. Mary Jeanney, culinary creator, cooks for you small home-made dishes which are preserved on site in Loscouët-sur-Meu!
Order directly via the digital welcome booklet or directly at the reception desk. Christophe and his team will be delighted to serve you!
Ah and as we say in our region "Kalon digor"!!!
Local Producers
Below, find the location of the local producers we work with.
We inform you that depending on the seasons, abundant or poor harvests, we cannot assure you of the presence of each of the producers throughout the year.
Thank you for your understanding.